Recipeasaday.com – Baked Honey Garlic Chicken Tenders cooked in the most wonderful sauce prepared with honey, hot sauce, garlic, and soy sauce made with garlic sauce spicy honey and soy sauce. This family favorite is very easy to make and delicious and it only takes 15 minutes to serve with the ingredients in the pantry.
Ingredient Of Baked Honey Garlic Chicken Tenderse :
- 1 tablespoon ginger tea, grated
- 2 eggs, beaten
- 1 cup panko breadcrumbs
- Spring onions, cut into small pieces for garnish
- 1 teaspoon garlic, chopped
- Roasted sesame seeds
- mung beans
- 1 pound chicken tenders
- 2 tablespoons of soy sauce
For the Sauce :
- 1 tablespoon Sriracha
- 3 cloves garlic, minced
- Cornstarch slurry
- 1 tablespoon water
- 1 tablespoon cornstarch
- 1/3 cup honey
- 2 tablespoons soy sauce
The Instruction How To Make Baked Honey Garlic Chicken Tenders :
- Preheat oven to 400°F. Line a baking sheet with parchment paper.
- Marinate chicken tenders with a splash of soy sauce, garlic and ginger for 15 minutes.
- Dip chicken tenders into beaten eggs, then panko breadcrumbs.
- Place on baking sheet. Bake until golden brown and crispy, about 15 minutes.
- Pour sauce over chicken and gently toss.
- Serve garnished with green onions and toasted sesame seeds with a side of green beans.
For the Sauce:
While the chicken is baking, bring honey, soy sauce, Sriracha and garlic to a simmer. Add cornstarch slurry and stir until thickened.
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